Resepi Ikan Fillet Asam Manis Ala Kenduri

(Wedding-Style Sweet and Sour Fish Fillet Recipe – Crispy & Glazed) Bahan-Bahan: (Ingredients) Cara Penyediaan: (Instructions) Tips:Untuk hasil yang ‘Luxury’ seperti di hotel, gunakan Nenas Segar (bukan nenas tin) untuk memberikan rasa masam manis yang lebih asli dan segar.(For a ‘Luxurious’ hotel-style result, use Fresh Pineapple (not canned) to provide a more authentic and fresh sweet and sour taste.)  […]

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LAUK PAUK SAMPINGAN (SIDE DISH), RESEPI SEAFOOD (MAKANAN LAUT)
LAUK PAUK SAMPINGAN (SIDE DISH), RESEPI SEAFOOD (MAKANAN LAUT)

Nasi Kuning Indonesia

(Indonesian Yellow Rice Recipe – Fragrant, Savoury & Glossy) Bahan-Bahan: (Ingredients) Cara Penyediaan: (Instructions) Tips:Nasi Kuning ini sangat ‘Luxury’ jika dihidangkan bersama Ayam Goreng Berempah, Telur Dadar hiris, dan Sambal Terasi.(This Yellow Rice is very ‘Luxurious’ when served with Spiced Fried Chicken, shredded Omelette, and Shrimp Paste Sambal.) Jika anda menggunakan beras Basmathi, pastikan rendam beras selama 20 minit terlebih dahulu

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RESEPI NASI (RICE)
RESEPI NASI (RICE)

Sambal Tumis Ikan Bilis Berkuah 

(Gravy-Style Anchovy Sambal Recipe) Bahan-Bahan: (Ingredients) Bahan Kisar (To be blended): Cara Penyediaan: (Instructions) Tips:Jika sambal nampak terlalu kering, tambah air sedikit demi sedikit. Sambal yang “berkuah” ini sangat sesuai untuk dicicah dengan lempeng pekak yang kita buat tadi.(If the sambal looks too dry, add water bit by bit. This “gravy-style” sambal is perfect for

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LAUK PAUK SAMPINGAN (SIDE DISH), RESEPI SEAFOOD (MAKANAN LAUT)
LAUK PAUK SAMPINGAN (SIDE DISH), RESEPI SEAFOOD (MAKANAN LAUT)

Resepi Lempeng Pekak Lembut 

(Soft Plain Pancakes Recipe) Bahan-Bahan: (Ingredients) Cara Penyediaan: (Instructions) Tips:Gunakan sedikit air panas (bukan air mendidih) jika anda mahukan lempeng yang lebih kenyal dan lembut seperti ‘pancake’ hotel.(Use a little warm water (not boiling) if you want pancakes that are springier and softer like hotel pancakes.) Lempeng pekak paling ‘mewah’ bila dimakan bersama Sambal Tumis Ikan

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RESEPI KUEH MUEH MELAYU (MALAY CAKES AND DESSERT), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)
RESEPI KUEH MUEH MELAYU (MALAY CAKES AND DESSERT), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)

Classic Chicken Club Sandwich

Club Sandwich adalah antara menu ‘luxury’ yang paling popular kerana lapisan bahannya yang pelbagai dan mengenyangkan.(The Club Sandwich is one of the most popular ‘luxury’ menus due to its multi-layered ingredients and satisfying portion.) (Classic Chicken Club Sandwich Recipe) Bahan-Bahan: (Ingredients) Cara Penyediaan: (Instructions) Tips:

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KEK, BISKUT, ROTI DAN PASTRI (CAKES, BISCUITS, BREADS AND PASTRIES), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)
KEK, BISKUT, ROTI DAN PASTRI (CAKES, BISCUITS, BREADS AND PASTRIES), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)

Sandwich Telur Mayo Gebu

(Fluffy Egg Mayo Sandwich Recipe ) Tempoh Penyediaan: 10 minit(Preparation Time: 10 minutes)Tempoh Memasak: 12 minit(Cooking Time: 12 minutes)Hidangan: 4 orang(Servings: 4 people) Bahan-bahan (Ingredients) Cara Penyediaan: (Instructions) Tips:

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KEK, BISKUT, ROTI DAN PASTRI (CAKES, BISCUITS, BREADS AND PASTRIES), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)
KEK, BISKUT, ROTI DAN PASTRI (CAKES, BISCUITS, BREADS AND PASTRIES), SARAPAN PAGI & MINUM PETANG (BREAKFAST & AFTERNOON TEA)